So, the way that I got to this post is difficult to explain and opposes the title because it doesn't even appear simple, but I'll do my best to map the progression.
I was thinking of character names for a story I hope to start writing, and googled one name just to see what came up. Part of the character's name is Elliott, which led to artist
Ken Elliott, which led me to a few of his paintings that I like:
The last painting made me think of
Mark Rothko, whose work I have always LOVED because it seems so simple but can stir so much emotion.
And I so strongly agree with what he says here of art:
"It is a widely accepted notion among painters that it does not matter what one paints as long as it is well painted. This is the essence of academicism. There is no such thing as good painting about nothing."
This thought led me to another of my favorites--who is also often mistakenly labelled "simple"--and what he had to say about his craft: "If a writer knows enough about what he is writing about, he may omit things that he knows. The dignity of movement of an iceberg is due to only one ninth of it being above water." -Ernest Hemingway
Oh how I love, love his writing and how it moves me in such surprising ways.
And for Poetry Month:
The Simple Truth by Philip Levine
I bought a dollar and a half's worth of small red potatoes,
took them home, boiled them in their jackets
and ate them for dinner with a little butter and salt.
Then I walked through the dried fields
on the edge of town. In middle June the light
hung on in the dark furrows at my feet,
and in the mountain oaks overhead the birds
were gathering for the night, the jays and mockers
squawking back and forth, the finches still darting
into the dusty light. The woman who sold me
the potatoes was from Poland; she was someone
out of my childhood in a pink spangled sweater and sunglasses
praising the perfection of all her fruits and vegetables
at the road-side stand and urging me to taste
even the pale, raw sweet corn trucked all the way,
she swore, from New Jersey. "Eat, eat" she said,
"Even if you don't I'll say you did."
Some things
you know all your life. They are so simple and true
they must be said without elegance, meter and rhyme,
they must be laid on the table beside the salt shaker,
the glass of water, the absence of light gathering
in the shadows of picture frames, they must be
naked and alone, they must stand for themselves.
My friend Henri and I arrived at this together in 1965
before I went away, before he began to kill himself,
and the two of us to betray our love. Can you taste
what I'm saying? It is onions or potatoes, a pinch
of simple salt, the wealth of melting butter, it is obvious,
it stays in the back of your throat like a truth
you never uttered because the time was always wrong,
it stays there for the rest of your life, unspoken,
made of that dirt we call earth, the metal we call salt,
in a form we have no words for, and you live on it.
↑This is the first one I saw, and I identified immediately. I love finding images of other peoples' worlds that seem familiar. It's like the rare experience of meeting someone for the first time yet feeling as though you're just on the same page.
↑And this one would have been perfect for yesterday's post.
↑
